How to make rum chata hot cocoa. This easy cocktail recipe is perfect for cold winter snow days!
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I know coffee is generally the drink of choice for moms, but I never acquired a taste for it. Instead I have a hot chocolate and a chai latte habit. Yum.
I normally stay away from alcohol in the morning and from caffeine at night, but for those cold winter snow days when I’m home, this Rum Chata Hot Cocoa really hits the spot.
It’s the perfect treat for after I’ve shoveled the driveway or built snow forts with the kids.
My friend helped me photograph all of my rum chata recipes in one day and we did a lot of taste testing post photographing each item (maaaannn was this fun). She said… and I quote… “This is the best drink I’ve ever had.”
And it really is amazing.
Here are a product in my store that you might be interested in! Keep scrolling for the recipes!
Ingredients
- Ghiradelli Double Chocolate Mix: 2 tbsp
- 6 oz whole milk
- 1 shot of Rum Chata
- 1/16 tsp of ground cinnamon
- Marshmallows
Recipe for Rum Chata Hot Cocoa
Warm up your milk. I usually microwave my milk for 1 1/2- 2 minutes.
Mix in 2 tbsp of chocolate cocoa mix, then add your cinnamon and rum chata. Top with marshmallows.
Enjoy!
Rum Chata Hot Cocoa
This easy to make rum chata hot cocoa is perfect to enjoy on a cold, winter day.
Ingredients
- Ghiradelli Double Chocolate Mix: 2 tbsp
- 6 oz Whole Milk
- 1 Shot of Rum Chata
- 1/16 Tsp of Ground Cinnamon
- Marshmallows
Instructions
- Warm up your milk in the microwave for 1 1/2- 2 minutes.
- Mix in 2 tbsp of chocolate cocoa mix.
- Add your cinnamon and rum chata.
- Top with marshmallows.
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Love it? Pin it! https://www.pinterest.com/pin/48554502216892732/
A big thanks to Jody McKinley Photography for taking these photos. If you live in the Maryland area, Jody takes wonderful newborn and family photos.
Other Recipes to Make with Rum Chata
https://diydanielle.com/rum-chata-recipes/
If you didn’t see my other Rum Chata recipe posts, you should definitely go check them out.
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